The word garlic...
Some people fear by just thinking of the name itself
Some people fear the smell of it
Some people would never eat it a second time
Is garlic so fearsome?

Well, here's some fact that you should know

Garlic is a relative to the onion and a member of the lily family. Garlic has been rated for its medical properties which have been confirmed by Western researches. The oils contain numerous complex sulphur compounds and it is proven to be a powerful antibiotic and antiseptic. People find it that it has significant effects as a defense against the colds, for diarrhoea or nausea and to soothe a sore throat. It can also bring down the cholesterol levels and reduce high blood pressure.

If you have some of the symptoms, do not hesitate to try the mysterious yet magical wonder food 'Garlic'.

Note : It can be eaten raw. Caution, try a tiny bit first if you have never eaten raw garlics as it might cause discomforts around the stomach.